70g bar of Bare Bones Chocolate
Honduras 60% milk chocolate: Award-winning single-origin Honduras 60% milk chocolate with taste notes of raisins, fudge and double cream. An indulgent milk chocolate with rich chocolate tones.
Guatemala 65% dark chocolate: Single-origin Guatemala 68% dark chocolate with taste notes of honey and brown sugar with a yellow fruit finish.
Bare Bones Chocolate is a family run small business, based in Glasgow, Scotland. This award-winning brand are passionate about taste, fair-trade and sustainability, and describe their chocolate as being made of just the ‘bare bones’ – incredible cacao, raw unrefined cane sugar and a tiny bit of cocoa butter. No additives, excess flavourings or emulsifiers.
91 Magazine chats with the founders Lara and Cameron about their passion for bean to bar chocolate over on our blog.